Natural sheep milk
Ingredients: Pasteurized milk
Tasting: Milk milk, simply milk. Ivory white and sweet taste
Presentation: 1 liter bottle. Expiration: 10 days.
Tasting: It is ideal for making desserts thanks to its rich nutritional properties. It is more digestive than cow's milk, which is why it is recommended for children and elderly people. Consumption is also recommended for intolerant to lactose from cow's milk patients, and for people with gastric disorders. Due to its high calcium content it is suitable for people with osteoporosis.